Hifas da Terra received the 2016 Spanish Food Award #Alimentosdespaña from the Ministry of Agriculture, Fisheries, Food and the Environment which recognized the excellence of its products and the incredible work behind the label Hifas da Terra.
The Galician Center for Water Research/ Fundación Centro Gallego de Investigaciones del Agua, Cetaqua Galicia, has been recognized by the Ministry of Economy and Competitiveness of the Spanish Government as a Technological Innovation Support Center.
Researchers from the CICA-INIBIC Strategic Partnership receive a prize of “Science in action XVIII”, within the modality “Scientific Dissemination Works. Press, Radio and Television “(Cabildo Prize of Fuerteventura).
Recently has been took place the meeting of presentation to CDTI (Center for Industrial Technological Development) of the results obtained during the first milestone of the Strategic Project CIEN METASIN “Research, Development and Innovation in new functional foods for Metabolic Syndrome” (http://metasin.eu/).
In Talent is a specific collaborative program between the University of A Coruña and Inditex for the recruitment of postdoctoral researchers with projection and extensive international experience under the sole criterion of excellence....
With the objective to increase the capacity and impact of research activity, the Santiago de Compostela University has been working for years in reorganizing its R&D capacity with the belief that developing the value chain (knowledge-transference-innovation) as today, new models of scientific organization capable of creating scientific, social and economical impact are in demand.
The main goal of these centers is to increase the capacity...